Bodrum - Apricot Jam - 380g
- Regular price
- £1.79
- Regular price
-
- Saver price
- £1.79
- Unit price
- per
Free Local Delivery
Free local delivery on orders £40+ | 1 Hour Delivery Slots
Free local delivery on orders £40+ | 1 Hour Delivery Slots
All orders over £40 are eligible for Same-Day Free Local Home Delivery*. We aim to deliver within a 1 hour window of your chosen time slot. Our daily cut off times are Mon - Sat 6pm & Sun 1pm.
* Subject to delivery slot availability on the day of your order.
For orders requiring Temperature Controlled Packaging, We dispatch Mon - Thursday to ensure your grocery items are delivered between Tue - Friday using DHL Next Working Day shipping service.
Royal Mail working days are: Monday - Saturday.
DHL working days are: Monday - Friday.
These are estimated delivery times we aim for but actual delivery may vary for reasons out of our control. Our courier partners reserve the right to change the delivery due to unforeseen circumstances they may have within their delivery network.
We don't dispatch on Weekends or Bank/Public Holidays, please do keep this into consideration when placing your order. Full details can be found by clicking here => Shipping Policy
Enjoy the rich, fruity flavour of Bodrum Apricot Jam 380g, crafted with sun-ripened apricots and prepared using traditional methods for a homemade taste. This delicious spread brings a natural sweetness to your breakfast table and is perfect for those who appreciate authentic fruit preserves.
Whether you spread it on warm toast, stir it into yoghurt, or use it in your favourite desserts, Bodrum Apricot Jam delivers a burst of summery flavour in every bite. Free from artificial colours or preservatives, it’s a wholesome choice for families who love real ingredients.
Perfect for elevating everyday breakfasts or enhancing baking recipes, this jam is a staple in Mediterranean-inspired kitchens. Its smooth texture and balanced sweetness make it versatile and satisfying.
Fructose syrup, apricot (45%), sugar, acidity regulator: citric acid, gelling agent: pectin. Prepared with 45g fruit per 100g. Total sugar content: 70g per 100g.