Shortcrust pastry cases with layers of plum and raspberry jam, almond flavour sponge and soft fondant icing, topped with half a glace cherry.

Indulge in Jacks Cherry Bakewell Tarts, featuring delicate shortcrust pastry cases filled with rich plum and raspberry jam, topped with almond-flavored sponge and smooth fondant icing. Each tart is crowned with a half glace cherry, creating a perfect balance of fruity sweetness and nutty richness. Ideal for teatime treats or sharing, these tarts promise to delight your taste buds with every bite.

Ingredients:

Wheat Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Sugar, Glucose Syrup, Plum and Raspberry Jam (11%) (Glucose-Fructose Syrup, Plum Purée, Sugar, Raspberry Purée, Gelling Agent (Pectin), Acid (Citric Acid), Acidity Regulator (Sodium Citrate), Preservative (Potassium Sorbate), Colour (Anthocyanins), Flavouring), Palm Oil, Rapeseed Oil, Glacé Cherries (5%) (Cherries, Glucose-Fructose Syrup, Sugar, Acid (Citric Acid), Colour (Anthocyanins)), Palm Kernel Oil, Dried Skimmed Milk, Palm Stearin, Whey Powder (Milk), Dried Egg White, Soya Flour, Emulsifiers (Sorbitan Monostearate, Mono- and Di-glycerides of Fatty Acids, Polysorbate 60), Dextrose, Raising Agents (Diphosphates, Sodium Carbonate), Flavouring, Salt, Preservatives (Potassium Sorbate, Sulphur Dioxide), Humectant (Vegetable Glycerine), Colour (Lutein)

Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in bold. May also contain Nuts.

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