Discover the tangy, fermented complexity of Ko-Lee's Korean Kimchi Flavour Noodles. This 4-pack brings the distinctive taste of traditional kimchi straight to your bowl in just minutes. With 70g portions packed with authentic Korean character, these noodles deliver umami-rich satisfaction with a vibrant edge. Ideal for adventurous palates seeking genuine Korean flavours that go beyond the ordinary.

Ingredients:

Noodles Cake: Wheat flour (77%), palm oil, potato starch, salt, stabiliser (triphosphates), acidity regulators (sodium carbonate, potassium carbonate), thickener (guar gum), colour (riboflavin).

Seasoning Powder: Salt, Sugar, flavour enhancers (monosodium glutamate, disodium 5' ribonucleotides), mixed spices (red chilli, black pepper, garlic, onion, ginger), hydrolysed soya protein (soya sauce, salt, maltodextrin, maize starch), yeast extract, maize starch, maltodextrin, dehydrated green onions, food acids (malic acid, citric acid), palm oil, chilli extract, colour (sulphite ammonia caramel), artificial kimchi flavour.

Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.

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