Lezzet - 50% Fat Sheep Cheese in Brine - 800g

Lezzet Sheep Cheese in Brine is a traditional 50% fat cheese made from pasteurised sheep's milk, preserved in brine to maintain its creamy texture and tangy flavour. With 800g drained weight (1500g net weight including brine), this cylindrical container provides generous portions for salads, pastries, or enjoying on its own. The cheese offers a rich, slightly salty taste that works beautifully in both Mediterranean and Turkish cuisine.

• 800g drained weight of creamy sheep's milk cheese with 50% fat content
• Preserved in brine to keep the cheese fresh and maintain its characteristic texture
  
• Versatile for salads, börek, pide, or serving as part of a cheese platter

Ingredients:

Pasteurised sheep's milk, salt, biological rennet, bacterial culture, calcium chloride.

Perfect for adding authentic flavour to your cooking or enjoying as a table cheese, this Lezzet sheep cheese is ready to order online for nationwide delivery or available through fast local delivery in Harold Hill and the surrounding areas.