DR. OETKER Dry Yeast for 500g of Flour 7g

Dr. Oetker Dry Yeast is the perfect companion for baking with 500g of flour, delivering consistent and reliable rising power. Each 7g packet ensures your dough rises beautifully, resulting in soft, fluffy bread and perfect baked goods every time. Easy to use and trusted by bakers worldwide, this yeast elevates your homemade creations

Ingredients:

Dry baker's yeast, emulsifier sorbitan monostearate.

Use: Mix the flour with the yeast. Add the rest of the ingredients according to the recipe. Let the dough rise until it increases in volume. For dough with many ingredients, mix yeast with flour, leave for 15 min, then add the rest of the ingredients. The content is equivalent to 25g of fresh yeast.

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