Succulent mini cakes bursting with a Tatsey Banana flavouring.
Cake [Wheat Flour, Sugar, Egg, Vegetable Oil (Palm, Sunflower, Cottonseed, Canola), Water, Humectants (Glycerol, Sorbitol), Invert Sugar, Emulsifiers (Mono and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty acids), Salt Leavenings (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Preservative (Sorbic Acid), Natural and Artificial flavors, pH Control Agent (Citric Acid), Thickener (Xanthan Gum)], Cocoa Coating [Sugar, Fully Hydrogenated Vegetable Oi (Palm), Whey (Milk), Milk, Cocoa Processed with Alkali, Cocoa, Emulsifiers (Sunflower Lecithin, Polyglycerol Polyricinoleate), Natural and Artificial Flavor], Chocolate Sauce [Sugar, Water, Invert Sugar, Vegetable Oil (Palm, Sunflower, Cottonseed, Canola), Humectants (Sorbitol, Glycerol), Whey (Milk), Bittersweet Chocolate [Sugar, Chocolate Liquor Processed with Alkali, Cocoa Butter, Cocoa Processed with Alkali, Emulsifiers (Sunflower Lecithin, Polyglycerol Polyricinoleate), Natural and Artificial Flavor, Cocoa Processed with Alkali, Cocoa, Modified Potato Starch, Hazelnut Puree, Emulsifier (Lactic Acid Esters of Mono and Diglycerides of Fatty Acids), Salt, Preservative (Sorbic Acid), pH Control Agent (Citric Acid)).
