• Vegetarian Society Approved

Ingredients

Water, Wheat Flour (Wheat Flour, Wheat Gluten, Calcium Carbonate, Niacin, Iron, Thiamin), Onion (11%), Potato, Cheddar Cheese (Milk) (7%), Palm Oil, Rapeseed Oil, Modified Maize Starch, Skimmed Milk Powder, Cheese Powder (Milk), Salt, Mustard Flour, Onion Powder, Sugar, Wheat Starch, Flavouring, White Pepper, Garlic Powder, Emulsifier (Mono-and Diglycerides of Fatty Acids), Acid (Citric Acid), Turmeric

Nutritional Information

per 100g per 1/2 pie (212.5g)
Energy 772kJ/ 1641 kJ/
185kcal 393kcal
Fat 10.8g 23.0g
of which saturates 4.9g 10.4g
Carbohydrate 16.8g 35.7g
of which sugars 1.7g 3.6g
Fibre 0.8g 1.7g
Protein 4.7g 10.0g
Salt 0.70g 1.49g

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