Jamaican Ackee
The national fruit of Jamaica; Ackee is a soft and delicious yellow-orange fruit which is eaten as a vegetable, most commonly in Jamaica's signature dish: ackee and saltfish. Tropical Sun Ackee is considered the gold standard by chefs and grandmothers alike, and is expertly picked, cut, washed and tinned by hand by our team in Central Village, Jamaica. Our closely-guarded process guarantees maximum freshness and flavour, and uses no artificial chemicals. Enjoy!
Prepared by hand in Jamaica Food for the soul!
High in Vitamin C
Free From Artificial Colours, Flavours & Preservatives
Suitable for vegans
Pack size: 280G
High in Vitamin C

Ingredients

Ackee, Water, Salt

Produce of

Proud to be made in Jamaica

Net Contents

280g ℮

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